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Your Best Cooking Barbecue A barbecue is both an instrument used in cooking and also a cooking method. As a cooking method, barbecuing is usually done slowly. While cooking through this method heat is applied indirectly. The process flavors the food that is cooked. grilling and barbecuing are similar with the difference being that grilling is faster. Grilling is done over moderate heat and also it is done with the little smoke produced. The word barbecue has more than just one meaning. It is a cooking method, the cooking apparatus, the meat prepared this way and also a type of event which features this type of cooking. Preparing food and especially meat through this method features different techniques. The method’s original involved the meat being prepared using smoke and at very low temperature of heat. A lot of time is spent when using this particular technique. Meat can also be barbecued through a process call baking. The technique is done using a masonry oven. This uses convention to cook meat and also starches with moderate temperatures. Baking uses less time compared to smoking as it approximately uses one hour. To prepare to use your barbecue another technique to apply is braising. Direct heat is what is used in the preparation of the meat and also in the charbroiling which is placed on a ribbed surface. In this method you start fast and with time as the meat cooks you slow down. The meat is cooked fast and then after some time you slow down the cooking. Barbecue and grilling are different. In grilling direct heat is used. This heat may be from gas, wood or from electricity. Time difference occurring from these methods are because of the temperatures. In barbecue less temperatures are used thus more time is consumed. Grilling on the other hand requires high temperature thus takes less time.
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Barbecue has other uses apart from cooking. Flavor is also added to food cooked when using a barbecue. The most common foods that are added flavor through the method are the potato chips. It makes appearance of potato chips more attractive and more sweet. New grills are just shiny and make confuse you when are wrapped. They all appear to be the same though are of different prices. They are however very different. The gas barbecues are the most common type. They either run on bottled propane or else on natural gas that is used for cooking. The natural gas is however much cheaper.
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Charcoal briquettes are used as fuel by the charcoal barbecues. The briquette is the fuel to power the charcoal barbecue. It takes more time to cook and the charcoal barbecue is actually more expensive than the others Cooking with charcoal has a better taste and it is liked by very many people. The food tastes better especially when the charcoal is made of natural wood. The food made through the barbecue is much better and it is much enjoyable and good.